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Quality meats, fish and seafood. Fresh frozen in individual portions delivered to your home!
SERVICING GREATER MONTREAL ONLY
Escargot and Alfredo Sauce in a Phyllo Purse – Tray
$29.67
Purse shaped phyllo pastry stuffed with escargot in an Alfredo homemade sauce.
Units per tray: 20
Additional information
Units per tray | 20 |
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Cooking instructions | Cook at 350ºF for 10 to 15 minutes. KEEP FROZEN UNTIL READY TO COOK, DO NOT REFREEZE. |
Group item | Hide |